In Short… CUT is a smart American-style steakhouse located in the art-deco-style 45 Park Lane hotel (part of the Dorchester Collection). World-renowned Austrian chef Wolfgang Puck is behind CUT along with a number of restaurants in the USA – he is even the man responsible…
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Mei Ume at Four Seasons
Most restaurants are known for their signature dishes, and Mei Ume, the Chinese-Japanese hybrid that was recently opened in the Grade-II listed building – Four Seasons Ten Trinity Square is no exception – with it’s whole Peking Duck setting you back at £85, it’s definitely…
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Restaurant Bayview by Michel Roth
[Disclaimer: some of the images are not clear, the images were taken using an iPhone 6S and 7 but being in a Michelin starred restaurant, I do not want to disrupt and disturb other diners of the restaurant]. Land of lakes and mountains, it’s not…